Your cart is currently empty!
Author: Duong
Ninh Chu’s Ultimate Seafood Salad – Fresh, Tangy and Unforgettable!
When it comes to Vietnamese seafood dishes, Ninh Chu White Sardine Salad stands out as a refreshing, flavorful, and beautifully balanced delicacy. Originating from Ninh Chu Beach in Ninh Thuan Province, this dish is a local specialty made from fresh white sardines, combined with tangy lime, aromatic herbs, and a rich peanut sauce. For seafood… Read more
Crispy Vietnamese Pancake – The Signature Flavor of Ninh Thuan
Vietnamese cuisine is known for its diversity and balance of flavors, and one of the most beloved street foods is the Crispy Vietnamese Pancake. While you may find this dish across the country, the version in Ninh Thuan stands out with its seafood-rich filling, golden crispy edges, and fresh local herbs. If you’re traveling to… Read more
Chicken Rice – Vietnamese Chicken Rice with a Central Twist
Vietnam is home to many variations of chicken rice, but one of the most beloved versions comes from the central and coastal regions. Vietnamese Chicken Rice is a flavor-packed dish that combines fragrant turmeric-infused rice, tender poached or roasted chicken, and a tangy chili-lime dipping sauce. Unlike the well-known Hainanese chicken rice, Vietnamese Chicken Rice… Read more
Discover Vietnam’s Best Street Food – Crispy Rice Paper Sensation!
Vietnam is famous for its vibrant street food culture, and one of the most beloved snacks you’ll find across the country is Grilled Rice Paper with Scallion Oil – grilled rice paper with scallion oil. Often referred to as Vietnamese pizza, this crispy, flavorful dish is a perfect blend of smoky, savory, and slightly sweet… Read more
Steamed Vermicelli with Pork Offal – A Traditional Vietnamese Breakfast Delight
Vietnamese cuisine is filled with hidden gems, and one of the most underrated yet incredibly delicious dishes is “Steamed Vermicelli with Pork Offal” (Banh Hoi Long Heo). This specialty, particularly famous in Ninh Thuan and Binh Dinh provinces, is a must-try breakfast dish that combines soft rice vermicelli sheets with tender pork offal, fresh greens,… Read more
Thick Noodle Soup – A Taste of the Sea in Every Bowl
When it comes to Ninh Thuan cuisine, people often think of fresh seafood, sun-drenched vineyards, and local specialties deeply influenced by the coastal lifestyle. Among these delicacies, Ninh Thuan Thick Noodle Soup (Banh Canh) stands out as a simple yet flavorful dish, capturing the essence of Vietnam’s central coastal region. This dish may seem ordinary… Read more
Cham Culture – A Journey into an Ancient Civilization
The Cham culture, nestled in Ninh Thuan Province, is one of Vietnam’s oldest and most fascinating civilizations. It dates back over 1,500 years. The Kingdom of Champa was once a thriving civilization. It left behind intricate temples, vibrant festivals, and exquisite craftsmanship that still captivate travelers today. The mystical Cham towers whisper tales of a… Read more
Hon Tai – The Untouched Paradise of Vinh Hy Bay
Tucked away in Vinh Hy Bay, one of Vietnam’s most breathtaking coastal gems, Hòn Tai (also known as Hòn Rùa Beach) remains an untouched paradise. Recognized as a National Scenic Site by the Ministry of Culture, Sports, and Tourism in April 2022, this secluded beach in Vĩnh Hải Commune, Ninh Hải District is still relatively… Read more
The Most Scenic Road Trips in Ninh Thuan
The journey to the wind farm, Nui Chua National Park, or Vinh Hy Bay is sure to captivate adventure lovers. When people think of Ninh Thuan, they often picture lush vineyards, sprawling sheep farms, and pristine white sand dunes. But beyond these well-known attractions, the province boasts breathtaking scenic road trips that are a must… Read more